Aloe vera is a succulent plant. It grows all over the globe and has enjoyed centuries of fame. Extracts of...
Chronic fatigue syndrome (CFS) is often described as relentless, disabling, and unexplained fatigue. Anxiety is one classic sign of chronic...
Your digestive tract isn’t just a place where you break down and pull nutrients from food. It is so much...
Are you more at risk of autoimmune disease if you’ve taken antibiotics? Research may support an essential link between gut...
Ever thought of using coconut oil for Candida? Researchers at the Athlone Institute of Technology (AIT) in Ireland tested the...
Body Ecology grain-like seeds are a formidable source of fiber. Leaky gut is one well-known sign that the intestinal wall...
If you are wondering whether or not red wine deserves a place at your dinner table, read on. Learn about...
If you have ever wondered about the connection between your skin and what you eat, the latest research on eczema...
Food manufacturers can place gluten-free labels on food that contains 20 ppm or less of gluten. In 2010, researchers published...
While the World Health Organization claims that genetically modified (GM) foods on the international market are safe, 64 countries have...
As we enter into flu season, we will see the introduction of a new type of flu vaccine. Quadrivalent vaccines...
According to a report published this September by the CDC, Candida albicans is one microbe out of 15 that is...
In a study published Immunobiology in 2006, researchers found that a probiotic beverage called kefir can decrease the allergic response....
When you are pregnant, you are not only “eating for two.” When you are pregnant, you are also feeling for...
These days, gluten-free products are everywhere. And it can be tough to figure out if gluten-free is just a fad—or...
